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Ooey Gooey Cake Recipe

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Hey, Welcome to my little corner of the internet Beyond the Bayou Blog where I share all my recipes and kitchen adventures. Today, I” ll share an ooey gooey cake recipe.

Ooey gooey cake, also known as gooey butter cake, is a delectable dessert that features a rich and dense cake base topped with a gooey, creamy layer. The cake base is typically made from ingredients like cake mix, butter, eggs, and vanilla extract. The gooey topping is made by mixing cream cheese, eggs, vanilla extract, and powdered sugar until smooth and creamy.

Once, I really wanted something sweet. I found a recipe for ooey gooey cake, a special treat from the Midwest. So, I gathered up the stuff I needed like cake mix, butter, and cream cheese. Then, I mixed it all together. It smelled so good while it baked! I couldn’t wait to try it. When it was ready, I sprinkled powdered sugar on top and took a bite.

So, if you’re ready to create some delicious memories of your own, grab your apron, and let’s dive into this recipe together. Trust me, once you try this ooey gooey cake you’ll be hooked just like I am. And hey, if you’re feeling adventurous, don’t forget to check out some of my other tasty recipes while you’re here. Happy baking, friends.

Try More Cake Recipes!

Gooey Cake Recipe Simply Scrumptious!

Ooey Gooey Cake Recipe

With a dense cake base, a gooey topping, and a generous dusting of powdered sugar, this easy gooey butter cake is a Midwestern classic you’ll want to make again and again.
4.50 from 2 votes
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Course: Dessert
Cuisine: American
Prep Time: 15 minutes
Cook Time: 40 minutes
Total Time: 55 minutes
Calories: 346kcal
Author: Anne Carter
Servings: 15

Equipment

  • Mixing Bowl
  • Whisk
  • Baking Dish
  • Oven
  • Measuring Cups
  • Spatula
  • Oven Mitts
  • Cooling Rack

Ingredients

  • 1 package butter golden or yellow cake mix 15.25 ounces
  • ½ cup salted butter melted and cooled
  • 4 large eggs divided use
  • 2 teaspoons pure vanilla extract divided use
  • 8 ounces cream cheese room temperature
  • 3 cups powdered sugar

Instructions

  • Preheat the oven to 350°F. Line a 9×13-inch baking pan with parchment paper or foil and spray with nonstick cooking spray.
  • In a large bowl with an electric hand mixer, beat the cake mix, butter, 2 eggs, and 1 teaspoon vanilla until well combined. Evenly spread the batter into the prepared pan.
  • Beat cream cheese, remaining 2 eggs, and remaining 1 teaspoon vanilla extract until smooth. Slowly beat in powdered sugar and spread the mixture over the cake layer.
  • Bake in the preheated oven until golden brown, 40 to 45 minutes. Cool before serving. If desired, sprinkle with powdered sugar before serving.

Nutrition

Calories: 346kcal | Carbohydrates: 53g | Protein: 4g | Fat: 13g | Saturated Fat: 8g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.3g | Cholesterol: 75mg | Sodium: 364mg | Potassium: 55mg | Fiber: 0.4g | Sugar: 39g | Vitamin A: 456IU | Calcium: 96mg | Iron: 1mg
Keyword butter ooey gooey cake recipe, ooey gooey cake recipe, ooey gooey cake recipe paula deen

What to Serve with Gooey Cake Recipe?

What to Serve with Gooey Cake Recipe

4.50 from 2 votes (2 ratings without comment)
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