Hey there! Today on Beyond The Bayou Blog Iâm excited to share my experience making The White Chocolate Mocha Recipe.

I embarked on a culinary adventure, eager to try matcha baking. Armed with ingredients and determination, I crafted matcha cookies. Mixing flour, sugar, and matcha powder, I formed delicate dough balls.

The aroma of sweet matcha filled my kitchen. Patiently, I waited for them to cool. With a hesitant bite, I tasted my creation. The subtle matcha flavor danced on my tongue, a delightful surprise.

Excitedly, I shared my cookies with friends, who marveled at the unique flavor. From then on, matcha cookies became a cherished treat, reminding me of my delicious journey into baking experimentation.

White Chocolate Mocha Recipe

You don't need to go out to Starbucks when you can make a white chocolate mocha at home with this easy copycat recipe.Â

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Course: Drinks

Cuisine: American

Prep Time: 5

Cook Time: 2

Total Time: 7

Calories: 413kcal

Author: Anne Carter

Servings:

Equipment

▢
Coffee Maker
▢
Small Saucepan
▢
Whisk
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Measuring Cups

Ingredients

▢ 3 tablespoons white chocolate chips
▢ 1.5 ounces espresso
▢ 1 cup milk whole skim
▢ 2 tablespoons whipped cream

Instructions

Melt white chocolate chips with milk in a double boiler to 150Â°F (140-160Â°F).
Pour the milk mixture over espresso and top with whipped cream.
If using white chocolate sauce, add it to a coffee mug.
Heat milk to 150Â°F (140-160Â°F) and froth if desired.
Pour espresso and milk into the mug, stirring to mix.
Top with whipped cream.

Nutrition

Keyword Best White Chocolate Mocha Recipe, Easy White Chocolate Mocha Recipe, White Chocolate Mocha, White Chocolate Mocha Recipe

Variations that Are a Must-Try!

Almond Delight: Swap regular milk for almond milk and switch vanilla extract with almond extract for a nutty twist.
Minty Fresh: Add a dash of peppermint extract to create a refreshing peppermint white chocolate mocha. But go easy â€“ too much mint can overwhelm the taste!
Caffeine-Free Option: If you’re cutting back on caffeine, opt for decaf coffee instead. Perfect for those who follow the no-caffeine-after-3pm rule!
Fall Flavors: Embrace the cozy vibes with a pumpkin-flavored version. It’s like autumn in a cup!
Lavender Dream: Fancy something floral? Try a lavender white chocolate mocha for a unique and fragrant experience.
Fruity Twist: Add a burst of fruity goodness with a raspberry white mocha coffee. It’s like a fruity dessert in a cup!
Boozy Blend: Feeling a bit adventurous? Splash in some Baileys Irish Cream for a luxurious and indulgent treat.
Sweet Syrups: If you have a sweet tooth, experiment with syrups like hazelnut, caramel, or gingerbread to elevate the flavor profile of your drink.