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Puppy Chow Recipe

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Crunch, chocolate, and powdered sugar – the holy trinity of snack perfection come together in the beloved Puppy Chow recipe. Don’t worry, no puppies were harmed in the making of this treat! This addictive snack, also known as “Muddy Buddies,” has been a staple at Midwest gatherings for decades.

The first time I made Puppy Chow, I was shocked by how quickly it disappeared. Hands kept dipping into the bowl, and before I knew it, only a dusting of powdered sugar remained.

What makes this recipe a standout is its simplicity and the interplay of textures. Crispy Chex cereal gets enrobed in a silky mixture of melted chocolate and peanut butter, then tossed in a blizzard of powdered sugar. The result? A sweet, crunchy treat that’s impossible to resist.

Ready to unleash your inner child? Grab a box of Chex and let’s get mixing! Don’t forget to share your Puppy Chow creations in the comments – I’d love to see your twists on this classic snack!

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Puppy Chow Recipe

Puppy Chow is a delightful snack made by coating Chex cereal with a mixture of melted chocolate, peanut butter, and butter, then dusting it with powdered sugar. It's easy to make and perfect for satisfying your sweet tooth cravings.
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Course: Appetizer
Cuisine: American
Prep Time: 10 minutes
Resting Time: 30 minutes
Total Time: 40 minutes
Calories: 328kcal
Author: Jacob Allen
Servings: 12 Servings

Equipment

  • Large microwave-safe bowl
  • Spatula
  • Large resealable plastic bag
  • Baking sheet
  • Measuring Cups

Ingredients

  • 9 Cups Chex cereal
  • 1 Cup semisweet chocolate chips
  • 1/2 Cup smooth peanut butter
  • 1/4 Cup butter
  • 1 tTsp vanilla extract
  • 1 1/2 Cups powdered sugar

Instructions

  • In a large microwave-safe bowl, combine chocolate chips, peanut butter, and butter. Microwave in 30-second intervals until melted and smooth, stirring in between.
  • Stir in vanilla extract until well combined.
  • Pour Chex cereal into the chocolate mixture and gently stir until all pieces are evenly coated.
  • Transfer the coated cereal into a large resealable plastic bag. Add powdered sugar, seal the bag, and shake until all the cereal is coated with powdered sugar.
  • Spread the puppy chow onto a baking sheet to cool and set.
  • Once cooled, transfer to a serving bowl and enjoy!

Notes

  1. Ensure the chocolate mixture is completely melted and smooth to ensure even coating of the cereal.
  2. Allow the puppy chow to cool completely before serving to prevent it from becoming too sticky.

Nutrition

Serving: 1Cup | Calories: 328kcal | Carbohydrates: 48g | Protein: 4g | Fat: 13g | Saturated Fat: 6g | Cholesterol: 10mg | Sodium: 190mg

My Top Tips That Make a Difference!

Tip 1: For a twist, try using different Chex cereal varieties like rice, corn, or wheat.

Tip 2: Add a pinch of salt to the powdered sugar for a sweet and salty flavor contrast.

Tip 3: Mix in some mini marshmallows or M&M’s for extra sweetness and texture.

Tip 4: Store leftover puppy chow in an airtight container at room temperature for up to a week.

Tip 5: Double or triple the recipe for larger gatherings or to have extra for later.

Delicious Snacks to Enjoy with Puppy Chow Recipe!

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Pairing delicious snacks with Puppy Chow can enhance your treat experience. Think of sweet, fresh options or crunchy contrasts that complement the rich, chocolatey flavor. Add a touch of variety with fruits, light bites, or refreshing beverages to balance and enjoy your Puppy Chow even more.

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