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Buffalo Chicken Sliders Recipe

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Welcome to a gourmet journey where the mouthwatering flavors of Buffalo Chicken Sliders will tantalize your senses and satisfy your hunger. This recipe transforms the traditional pairing of tender chicken and spicy buffalo sauce into a delicious meal that works well for any occasion. Spice fans and comfort food lovers will find these sliders to be an appealing treat as they are a testament to the harmonic combination of heat and savory goodness.

At the heart of these sliders is tender, shredded chicken bathed in a bold buffalo sauce that strikes the perfect balance between tangy and spicy. The sauce, with its signature blend of hot sauce, melted butter, and secret spices, coats each morsel of chicken, infusing it with an unmistakable kick that lingers on the palate. This dynamic flavor profile is further enhanced by the addition of crisp lettuce, juicy tomatoes, and creamy ranch dressing, creating a symphony of textures and tastes in every bite.

Whether you’re hosting a game day gathering, a casual get-together, or simply craving a satisfying snack, these Buffalo Chicken Sliders are a crowd-pleaser that never fails to impress. Their bite-sized nature makes them convenient for sharing, while the robust flavors ensure that they stand out as a star attraction on any spread.

Get ready to embark on a flavor-filled journey with these irresistible Buffalo Chicken Sliders that bring together the essence of Buffalo chicken in a delightful and manageable package.

What are Buffalo Chicken Sliders?

Buffalo Chicken Sliders are bite-sized delights featuring shredded chicken coated in a zesty buffalo sauce—a blend of hot sauce, melted butter, and spices. The spicy, tangy chicken is sandwiched between soft slider buns, creating a perfect harmony of flavors. Ideal for parties and casual gatherings, these sliders offer a satisfying kick alongside optional toppings like lettuce, tomatoes, and creamy dressing.

Their compact size makes them easy to handle, making them a popular choice for finger food enthusiasts. With their bold and addictive taste, Buffalo Chicken Sliders are a crowd-pleasing option that brings the fiery essence of buffalo sauce to a convenient and delicious package.

Easy and Best Buffalo Chicken Sliders

Buffalo Chicken Sliders: Baked to perfection, these zesty mini sandwiches feature tender shredded chicken tossed in spicy buffalo sauce, sandwiched between soft buns for a flavorful and satisfying appetizer or snack.
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Course: Appetizer, Snack
Cuisine: American
Prep Time: 1 day 20 minutes
Cook Time: 30 minutes
Assembling Time: 10 minutes
Total Time: 1 day 1 hour
Calories: 250kcal
Author: Austin Carter
Servings: 12

Equipment

  • Baking Dish
  • Mixing Bowls
  • Whisk or Spoon
  • Cutting Board and Knife
  • Measuring Spoons and Cups
  • Oven and Oven Mitts
  • Parchment Paper

Ingredients

  • 1.5 lbs boneless, skinless chicken breasts shredded or thinly sliced
  • 1 cup buffalo sauce
  • ½ cup melted butter
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • 12 slider buns
  • Optional toppings: lettuce, tomato slices, blue cheese or ranch dressing

Instructions

  • Marinate the shredded or thinly sliced chicken in a mixture of buffalo sauce, melted butter, garlic powder, onion powder, salt, and pepper.
  • Allow it to marinate in the refrigerator for at least 30 minutes to 24 hours. The longer the marinating time, the more intense the flavor.
  • Preheat the oven to 375°F (190°C).
  • Place the marinated chicken on a baking sheet or in a baking dish, ensuring an even spread.
  • Bake in the preheated oven for 20-25 minutes or until the chicken is cooked through and slightly crispy on the edges.
  • While the chicken is baking, slice the slider buns and prepare any desired toppings.
  • Once the chicken is done, remove it from the oven. Toss the chicken in a bit more buffalo sauce if desired.
  • Assemble the sliders by placing a generous portion of buffalo chicken on each bun. Add optional toppings.
  • Serve immediately and enjoy these flavorful Baked Buffalo Chicken Sliders!

Notes

  1. Marination Matters: Allow the chicken to marinate for at least 30 minutes for enhanced flavor.
  2. Preheat Oven: Ensure the oven is preheated to 375°F (190°C) before baking.
  3. Even Spread: Spread the marinated chicken evenly on the baking sheet for consistent cooking.
  4. Check for Doneness: Bake for 20-25 minutes or until the chicken is cooked through and slightly crispy.
  5. Customize Toppings: Get creative with optional toppings like lettuce, tomato, and your favorite dressing.

Nutrition

Calories: 250kcal
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NUTRITIONAL FACTS (PER SERVING)

NutrientAmount per Serving (1 Slider)
Calories~250 kcal
Protein~20g
Total Fat~15g
– Saturated Fat~8g
Carbohydrates~10g
– Dietary Fiber~1g
– Sugars~1g
Cholesterol~60mg
Sodium~600mg

Versatile Variations and Substitutions

Here are some variations and substitutions you can consider for your Baked Buffalo Chicken Sliders:

  1. Protein Options:
    • Instead of chicken breasts, use boneless, skinless chicken thighs for a different flavor.
    • Try shredded rotisserie chicken for a quicker preparation.
  2. Sauce Variations:
    • Experiment with different buffalo sauce brands or make your own for a personalized touch.
    • Mix in a bit of honey or maple syrup to add sweetness to the buffalo sauce.
  3. Toppings and Extras:
    • Customize toppings with sliced avocado, red onions, or pickles for added freshness.
    • Include a layer of melted cheese on top of the chicken before assembling the sliders.
  4. Bun Choices:
    • Use whole wheat or multigrain slider buns for a healthier option.
    • Substitute slider buns with mini pretzel buns for a unique twist.
  5. Dietary Preferences:
    • For a low-carb version, serve the buffalo chicken on lettuce wraps instead of buns.
    • Opt for a gluten-free buffalo sauce and gluten-free buns for a gluten-free option.
  6. Spice Level:
    • Adjust the spice level by adding more or less hot sauce based on your preference.
    • Mix in a pinch of cayenne pepper or chili powder for an extra kick.
  7. Dipping Sauces:
    • Serve with a side of garlic aioli, tzatziki, or chipotle mayo for additional dipping options.
    • Prepare a blue cheese or ranch dressing for dipping instead of incorporating it directly into the sliders.

Remember to adjust quantities and cooking times accordingly based on your chosen variations. These ideas provide flexibility to tailor the recipe to your taste preferences or dietary needs.

What to serve with Buffalo Chicken Sliders?

Baked Buffalo Chicken Sliders are versatile and can be paired with various sides and beverages. Here are some excellent pairings:

  1. Side Options:
  2. Dipping Sauces:
  3. Beverages:
  4. Dessert:

Feel free to mix and match these pairings based on your preferences and the occasion. These suggestions offer a balance of flavors and textures to create well-rounded and enjoyable Buffalo Chicken Sliders.

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