Hey there, it’s Anne Carter, and after years of bustling around in restaurant kitchens, I’m thrilled to connect with you through the “Beyond the Bayoublog.” Today, I’ve got something special brewing – “An Easter Cake Recipe” that’s close to my heart. A lemon coconut Bundt cake, a symphony of flavors topped with a creamy lemon …
Anne Carter
Hey ! Have you ever tasted something so delicious that it feels like a tropical vacation right in your mouth? Well, let me tell you about my love affair with “Ahi Poke”. It all started during a trip to Hawaii, where I stumbled upon this mouthwatering dish that instantly captivated my taste buds. fresh chunks …
Hey! Let me tell you about “Mousse cake”—it’s like a fluffy cloud of sweetness on a plate. One day, I wanted something yummy to eat. I found a recipe for mousse cake and thought, “Why not give it a try?”I gathered the ingredients. The kitchen smelled amazing as I mixed everything together. It was like …
Hey! fellow dessert lovers! Let me tell you about the magic of “Crack Cake”. It all started when my grandma handed me her old recipe book, filled with cherished family favorites. As I flipped through the pages, one recipe caught my eye – Crack Cake. The name intrigued me, and after taking my first bite, …
Hey there, it’s Anne, and I’m thrilled to share my go-to Flourless Chocolate Cake recipe just in time for some springtime get-togethers. This little gem came to life when my mom threw me a curveball, asking for a dessert for our family dinner. Naturally gluten free, this flourless chocolate cake is rich, dark, and incredibly …
Hey there, sweet tooth enthusiasts! Anne here, bringing you a taste of pure nostalgia with my grandma’s Pistachio Cake recipe. It’s not just a dessert; it’s a slice of family history that’s been passed down through generations. Filet of beef with a pistachio crust, “olives” made with crushed pistachios and sugar syrup, panettone with pistachio …
Hey there, it’s Anne! I’ve been out of the kitchen for a bit, but I’m back with a bang, whipping up something special for the cozy fall and winter vibes. Today, I’m sharing a cherished recipe that’s been passed down from my Grandma – The Mandarin Orange Cake. It’s a family favorite and you can …
Hey there, it’s Anne Carter from Beyond the Bayou blog, and today I’m thrilled to share a recipe that’s close to my heart Chiffon Cake Recipe. This traditional chiffon cake is airy and delicate. It is as fluffy as a sponge cake and as rich as a butter cake. See how simple it is to …
Hey there, I’m Anne Carter. I’m excited to share one of my all-time favorite recipes with you on “Beyond the Bayou Blog” “Homemade oatmeal cake”. Delicious oatmeal cake recipe which is simple and easy to bake and healthy. Perfect for breakfast with a cup of coffee. Whenever It’s a hectic weekday morning, and I’m juggling a …
Hey, I’m Anne Carter welcoming you all to Beyond The Bayou Blog and I’m thrilled to share with you the magic of “Rum cake recipe“. Rum cake is a traditional Caribbean dessert that dates back to the days of sugar plantations, as rum is a liquor made from sugarcane. It was our anniversary, a day to celebrate …