Hey there! Austin Carter here, coming at you from my kitchen in the heart of America. Today, I’m sharing a recipe that’s become a real favorite of mine – Strawberry Scones. These little treats are perfect for breakfast, brunch, or just a midday snack with a cup of coffee. I remember the first time I …
Breakfast Recipes
Hey everyone, it’s Anne from Beyond the Bayou Blog. Today, I’m excited to share my take on champorado, a Filipino chocolate rice porridge that’s become a favorite in my kitchen. This comforting dish reminds me of the warm, sweet breakfasts my grandmother used to make on chilly mornings. I’ve tweaked the recipe a bit to …
Hey everyone, Austin Carter here from Beyond the Bayou Blog. Today, I’m sharing my take on Cottage Cheese Pancakes. This recipe came about during a lazy Sunday morning when I was craving something different for breakfast. I had some leftover cottage cheese in the fridge and thought, “Why not mix this into pancake batter?” The …
Hey there! Anne Carter here from Beyond the Bayou Blog. Today, I’m excited to share My Tempeh Bacon Recipe with you all. After years of working in restaurants, I’ve picked up a few tricks, and this one’s become a favorite at home. Now, I know what some of you might be thinking – tempeh bacon? …
Hey everyone, Austin Carter here from Beyond the Bayou Blog. Today, I’m sharing my favorite Zucchini Bread recipe with you all. This treat has become a staple in my kitchen, especially during summer when zucchinis are plentiful. I first stumbled upon this recipe during a particularly abundant zucchini harvest in my backyard garden a few …
Hey there! Austin Carter here from Beyond the Bayou Blog. Today, I’m excited to share my go-to recipe for Gluten-Free Pancakes. As someone who’s had to cut gluten out of his diet, I know the struggle of finding tasty alternatives to our favorite foods. These pancakes have been a game-changer for me. I remember the …
Hey y’all, it’s Austin here from Beyond The Bayou Blog! Let me tell you, these sourdough bagels are something special. Growing up in Louisiana, we didn’t really have great bagels around. It wasn’t until I moved to New York for college that I discovered the chewy, doughy goodness of a real deal bagel. I started …
Morning y’all! Austin here from Beyond The Bayou Blog. I’ve got a game-changing breakfast creation to share with you today – A Breakfast Pizza that’s going to revolutionize your morning routine. I’ll be honest, this recipe came about during one of those weekend mornings when I was seriously craving pizza but also wanted something breakfast-y. …
Hey there, food lovers! Austin here from Beyond the Bayou. Let me take you back to a warm summer day when I was just a kid. My friends and I had been playing outside all morning, working up quite an appetite. That’s when my mom called us in for a special treat – her famous …
Hey there, fellow foodies! Today on Beyond the Bayou Blog. I’m sharing a classic breakfast favorite: French Toast. This dish holds a special place in my heart— it’s a comforting reminder of lazy Sunday mornings spent in the kitchen with my family. I remember one particular morning when I decided to surprise my parents with …