There’s something about a warm bowl of ramen that feels like a hug in a bowl, and this Creamy Mushroom Ramen takes it to a whole new level.
With earthy mushrooms, a rich and velvety broth, and the perfect slurp-worthy noodles, this recipe combines comfort and sophistication in every bite.
The creaminess of the broth pairs beautifully with the umami of the mushrooms, creating a dish that’s both satisfying and luxurious.
It’s perfect for chilly evenings or when you’re craving something hearty but still light. You can even elevate your ramen experience by serving it alongside a comforting bowl of Japanese Pork Curry for a truly indulgent meal.
Why I Love This Recipe (And You Will Too)
- Deep, umami-rich flavor: The earthy mushrooms and creamy broth create a taste that’s incredibly comforting.
- Quick and easy: You can have this delicious bowl of ramen on your table in no time.
- Versatile: Add your favorite toppings, from soft-boiled eggs to a sprinkle of chili flakes.
- Perfect for any season: Whether it’s winter or spring, this ramen is the perfect balance of warmth and freshness.
- Great for meal prep: The recipe holds up well, so it’s ideal for lunch leftovers or busy nights.
Give this Creamy Mushroom Ramen a try, and see why it’s become a go-to recipe in our kitchen. It’s comforting, easy to make, and packed with all the flavors you crave!
Creamy Mushroom Ramen Recipe
Equipment
- Large Pot
- Stirring Spoon
- Knife
- Measuring Cup
- Bowls
Ingredients
- 1/2 Tbsp cooking oil
- 4 oz. baby bella mushrooms
- 1.5 cups vegetable broth
- 1 handful fresh spinach
- 1 package ramen noodles discard seasoning
- 1/2 cup coconut milk canned
- Optional Garnishes
- 1 green onion sliced
- 1 Tbsp chili garlic sauce or sriracha
Instructions
- Slice mushrooms and sauté in oil until soft and dark.
- Add vegetable broth to pot, bring to boil.
- Add ramen noodles (discard seasoning packet), cook 3 mins until tender.
- Turn off heat, add spinach, stir until wilted.
- Stir in coconut milk, combine well.
- Serve as-is or garnish with green onion or chili garlic sauce.