In the heart of a bustling city, where the neon lights dance with the rhythm of life, there exists a haven for those who seek a blend of sophistication and indulgence. Picture yourself in a dimly lit lounge, the air thick with anticipation and the aroma of freshly ground coffee beans. Here, amidst the chatter of the cosmopolitan crowd, the bartender becomes an alchemist, transforming simple ingredients into liquid gold.
Enter the enchanting world of the Espresso Martini, a concoction that transcends the boundaries of time and taste. With each sip, you embark on a journey where the bitterness of espresso meets the smooth embrace of vodka, creating a symphony of flavors that tantalize the senses.
It’s a potion that ignites the spirit and fuels the soul, a libation fit for the most discerning palate and the wildest imagination. Welcome to a realm where every sip is a moment of pure bliss—a sensory adventure that promises to awaken the senses and stir the soul. You can also try our Spiced Citrus Shrub Cocktail for a different experience.
What Is an Espresso Martini?
A compelling cocktail, the espresso martini combines the robust taste of espresso with a hint of sweetness and the powerful kick of vodka. Enthusiasts of both coffee and cocktails will love this elegant and decadent beverage, which has the ideal ratio of bitter to sweet flavors.
The Espresso Martini is more than just a drink when served in a stylish martini glass, it’s an invitation to savor the exquisite blend of coffee and alcohol. This cocktail never fails to delight the senses, whether enjoyed as a lovely nightcap or a pick-me-up after a long day.
Which Liquor Should Be Used?
The liquor you use in your martini can be anything you want it to be. Gin and vermouth are the classic ingredients of a martini. I wouldn’t recommend either of those because I don’t think they complement espresso.
Use Baileys Irish Cream Liqueur or Kahlua Coffee Liqueur for a velvety espresso martini if you like.
While vodka is the traditional ingredient in espresso martinis, flavored vodkas are a fun twist. Although their whipped cream vodka sounded great, it had a far higher carb count, so I opted for the vanilla vodka instead.
Try More Such Recipes!
- Strawberry Rhubarb Margarita
- Matcha Lime Fizz Cocktail
- Spiced Pear Old Fashioned
- Whiskey Apple Cider Punch
Brewed Espresso Martini Recipe
Equipment
- Cocktail shaker
- Coupe glass
- Paper Towel
Ingredients
- 1 shot espresso or cold brew concentrate
- 1 oz. coffee liqueur, such as Kahlúa or Mr. Black
- 1,1/2 oz vodka
- 1/2 oz Simple syrup Espresso powder or cocoa powder and coffee beans
Instructions
- In a cocktail shaker, combine vodka, coffee liqueur, espresso, and simple syrup.
- Cover the shaker and shake vigorously until the outside becomes frosty and foam forms, about 15 seconds.
- Double strain the mixture into a coupe glass.
- Cover half of the top of the glass with a paper towel.
- Dust the exposed half with espresso or cocoa powder.
- Garnish the plain side of the glass with coffee beans.
- Serve and enjoy your delightful Espresso Martini!
Nutrition
Time for The Tips!
- If you want your cocktail to stay nice and cold, chill the coffee thoroughly after making it; otherwise, it will melt the ice.
- A few minutes in the freezer will rapidly chill your coffee.
- To get that beautiful froth on top, give the cocktail a good shake.
- Be careful to pour the cocktail quickly so that the foam floats to the top of your glass!
- Make your own simple syrup by boiling equal parts sugar and water until the sugar dissolves if you don’t have any on hand. Remove it from the fire and let it cool entirely before using.
