Fall brings a magical shift in the air—cooler nights, cozy sweaters, and, of course, the arrival of all things apple. Whether you’re sipping hot cider or nibbling on a fresh-baked treat, nothing captures autumn quite like apple desserts.
From the comforting Fresh Apple Cake Recipe to the indulgent Caramel Apple Butter Ice Cream, these recipes bring that perfect balance of sweetness and spice.
This season, why not try a classic Irish Apple Cake or the rustic charm of a Vegan Apple Pie? For the more adventurous, there’s the elegant Tarte Tatin or the irresistibly sticky Gorgeous Glazed Apple Fritters.
Each of these recipes has its own unique twist—think cinnamon swirls in Apple Bread, or a touch of rum in the Apple-Rum Spice Cake.
And let’s not forget the heartwarming Apple Honey Bundt Cake and Apple Crumb Cake, perfect for sharing at gatherings. Fall in love with apples all over again.
Fall Apple Desserts You’ll Want to Make on Repeat
1. Fresh Apple Cake
When apple season hits its peak, this moist and flavorful Fresh Apple Cake becomes an autumn must-bake. Each bite is bursting with juicy apple chunks, warm cinnamon spice, and a delicate crumb. The cake’s dense yet tender texture is elevated with a drizzle of rich caramel sauce or a dusting of powdered sugar, perfect for cozy afternoons. What sets this recipe apart is the balance of tart and sweet from a mix of Granny Smith and Honeycrisp apples, giving it a depth you won’t want to miss.
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2. Vegan Apple Pie
Packed with tender apples and wrapped in a flaky, golden crust, this Vegan Apple Pie delivers all the nostalgic flavors of the classic without the dairy or eggs. The secret to its perfectly crisp crust? Coconut oil, which creates a beautifully rich, buttery flavor while keeping things 100% plant-based. With just the right amount of cinnamon, nutmeg, and maple syrup, this pie is a holiday showstopper for vegans and non-vegans alike. You’ll love how easy it is to make, and it’s guaranteed to fill your kitchen with that warm, cozy aroma.
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3. Apple Bread
Apple bread is one of those recipes you make once and instantly crave again. This loaf is soft and moist with bursts of tender apple pieces and a hint of cinnamon. A swirl of brown sugar throughout adds a caramel-like sweetness that contrasts perfectly with the tart apples. Ideal for breakfast or an afternoon snack, it’s a seasonal treat that tastes like fall in every bite. Whether toasted with a slather of butter or enjoyed plain, this apple bread is sure to become a household favorite.
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4. Caramel Apple Butter Ice Cream
This Caramel Apple Butter Ice Cream is the ultimate fall indulgence—creamy, dreamy, and absolutely packed with flavor. The apple butter brings a rich, spiced apple essence to the mix, while swirls of homemade caramel add a sweet, sticky contrast. Imagine a scoop of this alongside a slice of pie, or better yet, piled into a waffle cone. Every bite is a celebration of autumn’s best flavors.
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5. Irish Apple Cake
Rich in tradition, Irish Apple Cake is a rustic dessert that’s simple yet satisfying. The crumbly, buttery cake is packed with tart apple slices and topped with a delicate streusel that adds just the right amount of crunch. It’s the kind of treat you imagine enjoying in a cozy cottage kitchen with a cup of tea. Serve it warm with a dollop of whipped cream or custard to experience true Irish comfort food.
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6. Apple Crumb Cake
This Apple Crumb Cake delivers on every level: a soft, moist cake, layers of spiced apples, and a buttery, cinnamon-sugar crumb topping that’s downright irresistible. The contrast between the fluffy cake and the crunchy topping makes each bite a delight. It’s perfect for weekend brunch or a quick snack with coffee, and the smell alone will have everyone coming to the kitchen. If you’re in the mood for something sweet but comforting, this crumb cake is the way to go.
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7. Apple Honey Bundt Cake
Moist, tender, and packed with autumnal flavors, this Apple Honey Bundt Cake is pure comfort. The honey adds a floral sweetness that pairs beautifully with the juicy apples and warm spices. As it bakes, your kitchen will fill with the irresistible aroma of cinnamon and cloves, making it the perfect treat for fall gatherings. Drizzle with a simple honey glaze for a glossy finish that makes this cake as beautiful as it is delicious.
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8. Tarte Tatin
Tarte Tatin is the French classic that transforms apples into something truly extraordinary. Caramelized to golden perfection, the apples are arranged atop a flaky, buttery puff pastry, creating a delicious contrast of textures. With its rich history dating back to 19th-century France, this upside-down apple tart is a celebration of simplicity and elegance. Serve it warm with a scoop of vanilla ice cream, and you’ve got a dessert that will impress any guest.
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9. Gorgeous Glazed Apple Fritters
Golden brown and perfectly crisp on the outside, soft and fluffy on the inside—these Glazed Apple Fritters are the ultimate indulgence. The sweet apple chunks nestled in the dough bring bursts of fresh flavor, while the sticky, sugary glaze adds an irresistible finish. Fried to perfection and best enjoyed warm, they’re a weekend treat that’s worth every bite.
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10. Cinnamon-Apple Babka
This Cinnamon-Apple Babka takes a beloved classic to new heights. Soft, rich dough is woven with layers of cinnamon-spiced apples, creating a sweet and aromatic swirl in every slice. The combination of tart apples and warm spices makes it perfect for fall, and the gorgeous braided shape makes it a stunning centerpiece for any table. Toast it lightly and spread with butter for an extra indulgent treat.
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11. Apple-Rum Spice Cake
Apple-Rum Spice Cake is a celebration of bold flavors. Rich with dark rum, cinnamon, nutmeg, and juicy chunks of apple, this cake is dense, moist, and full of autumn warmth. The addition of rum gives it an adult twist that sets it apart from your typical apple cake. Topped with a smooth glaze, it’s the perfect dessert for festive gatherings or cozy nights in. If you love apple desserts with a little something extra, this cake is calling your name.
12. Baked Apple Cider Doughnuts
Nothing says fall quite like a batch of freshly baked Apple Cider Doughnuts. Soft, tender, and infused with the tangy sweetness of apple cider, these doughnuts are finished off with a cinnamon-sugar coating that’s impossible to resist. They’re baked, not fried, so they’re lighter but still perfectly satisfying with every bite. These doughnuts make for an ideal afternoon snack or a sweet addition to brunch.
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13. Apple Cider Cream Pie
This Apple Cider Cream Pie is an unexpected twist on a classic. The tart apple cider gives the silky custard filling a bright, tangy flavor, balanced by the buttery, flaky crust. Topped with a dollop of whipped cream, it’s the kind of dessert that surprises and delights with each bite. It’s the perfect blend of light and rich, making it an ideal treat for fall and winter celebrations.
