The Hugo Spritz is a sparkling cocktail that blends Prosecco, elderflower liqueur, seltzer, lime, and mint for a light and refreshing taste. It’s the ideal aperitivo to enjoy before a meal.
Plus, it’s easy to make in just 5 minutes and loved by everyone. If you’re interested in trying other simple and delicious drinks, check out recipes for Disaronno Drink and Aviation Cocktail.
What Is Hugo Spritz?
The Hugo Spritz is a light and bubbly cocktail that’s perfect for any occasion. It’s made with Prosecco, elderflower liqueur, seltzer, lime, and mint. The elderflower liqueur adds a touch of sweetness and floral notes, while the Prosecco and seltzer provide the refreshing fizz.
A squeeze of lime and a few mint leaves complete the drink, giving it a crisp and invigorating flavor. It’s an easy-to-make drink that’s ideal as an aperitivo or a casual refreshment.
More Refreshing Cocktails
Tips that Helps Me a Lot!
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- Chill Quickly: If your Prosecco or seltzer isn’t fully chilled, place it in a large bowl filled with salted ice water. Let it stand for about 10 minutes to speed up the chilling process.
- Enhance Mint Aroma: Lightly smack the mint sprigs against your palm before garnishing. This bruises the mint and releases its natural oils and fresh aroma.
- Crush Mint Wisely: When crushing the mint leaves, do so just enough to release the oils and flavor, without breaking them up too much.
Hugo Spritz Recipe
Equipment
- Jigger
- Cocktail shaker
- Strainer
- Ice cube tray
- Wine glass
- Bar spoon
- Citrus Zester
Ingredients
- 4 cubes ice
- 1 oz Elderflower liqueur such as St. Germain or St. Elder
- 2 oz Seltzer or sparkling water
- 6 oz Prosecco
- 3 slices lime for garnish
- 6 leaves mint for garnish
Instructions
- Fill a wine glass with ice cubes.
- Gently crush the mint leaves with your hands to release their flavor, then tear them and add to the glass.
- Pour in 1 ounce of elderflower liqueur and 2 ounces of sparkling water or seltzer.
- Add a few lime slices to the glass.
- Top off the glass with prosecco and stir gently.
- Serve right away and enjoy!