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Keto Orange Chicken Recipe For A Romantic Valentine’s Dinner

Keto Orange Chicken Recipe For A Romantic Valentine’s Dinner

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Valentine’s Day is all about sharing love, and what better way to do that than with a home-cooked meal that’s as thoughtful as it is delicious? This Keto Orange Chicken is the perfect blend of sweet, tangy, and savory—a dish that feels indulgent but still supports your low-carb goals.

Whether you’re celebrating with a partner, or friends, or enjoying some well-deserved self-love, this recipe brings restaurant-quality flavor to your cozy night in.

The sauce steals the show here, with its glossy, citrusy glaze made keto-friendly by swapping traditional ingredients for orange extract and gelatin.

Paired with crispy coconut-flour-coated chicken, it’s a match made in culinary heaven. The result? A dish that’s golden, vibrant, and bursting with flavor—ideal for impressing your Valentine or simply treating yourself.

As someone who loves re-creating takeout classics with a keto twist, this recipe has become a favorite for special occasions.

It’s not just a meal; it’s an experience—a reminder that delicious food and thoughtful preparation can truly make someone feel cherished. So, grab your apron and get ready to share the love, one bite at a time!

What’s So Great About This Dish?

  • A Keto Take on a Classic: Reimagining traditional orange chicken to fit a low-carb diet without sacrificing flavor.
  • Simple Ingredients, Big Flavor: Using coconut flour and gelatin not only keeps it keto-friendly but also enhances the texture and taste.
  • Quick and Satisfying: Perfect for weeknight dinners when you’re craving something indulgent yet healthy.
  • Supports Weight Loss Goals: Enjoying delicious meals like this can make adhering to a keto diet more sustainable and enjoyable.
Keto Orange Chicken Recipe

Keto Orange Chicken Recipe

Delicious meal that the whole family LOVES! Double the recipe to save time in the kitchen!
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Course: Main Course
Cuisine: Chinese
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Calories: 159kcal
Author: Anne Carter
Servings:

Equipment

Ingredients

  • 1/2 cup Sugar Free Smucker’s Orange marmalade
  • 1/2 cup Rays No Sugar Added BBQ sauce
  • 3 large chicken breasts cubed
  • salt and pepper to taste
  • Optional chicken coating:
  • 1/4 cup baking powder
  • Olive oil or Avocado oil for frying

Instructions

  • Cut chicken breast into 1-inch cubes for even cooking.
  • Heat 2 tablespoons of avocado or olive oil in a large frying pan over medium heat.
  • Fry chicken for 3 to 5 minutes on each side until cooked through and tender.
    Frying chicken
  • Remove cooked chicken from the pan and set aside.
  • Prepare the orange sauce by combining sugar-free marmalade and BBQ sauce in the pan over low to medium heat until bubbling. Then add the cooked chicken back into the pan and stir to coat.
  • Optional: Garnish with green onions or sesame seeds.
  • Serve with steamed broccoli or cauliflower rice for a low-carb meal. Enjoy!
    Keto Orange Chicken Recipe is ready serve

Nutrition

Calories: 159kcal | Carbohydrates: 5g | Protein: 24g | Fat: 5g | Fiber: 1g
Keyword Best low carb orange chicken recipe, Easy low carb orange chicken’, low carb orange chicken, low carb orange chicken recipe

Tips You Should Try!

  1. Cut the Chicken Evenly: Make sure to cut your chicken into uniform pieces. This helps it cook evenly, so you don’t end up with some pieces overcooked and others undercooked.
  2. Check the Cooking Temperature: Ensure your chicken reaches a safe internal temperature of 165°F. This ensures it’s fully cooked and safe to eat.
  3. Thicken the Sauce: If your sauce turns out too thin, just let it simmer on low heat for a bit longer. This will help it thicken up nicely.
  4. Garnish Creatively: After coating the chicken in the orange sauce, sprinkle sesame seeds on top. You can also add chopped green onions or a few orange zest curls for extra flavor and a pop of color.
  5. Use Fresh Squeezed Orange Juice: Freshly squeezed orange juice gives your keto orange chicken an unbeatable, vibrant flavor. It’s worth the extra effort!
  6. Opt for Coconut Aminos: If you are sensitive to soy or prefer a gluten-free option, use coconut aminos instead of soy sauce. It adds a great depth of flavor and keeps the dish gluten-free.
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