Hey there, folks! Austin Carter here from Beyond the Bayou Blog. Today, I’m excited to share a little gem I recently whipped up: The Kir Royale.

I first stumbled upon this elegant drink during a trip to New Orleans. I was at this fancy restaurant, feeling a bit out of place, when the waiter suggested a Kir Royale. One sip, and I was hooked. It was like a little taste of luxury that didn’t break the bank.

So, I decided to bring a bit of that Big Easy sophistication back home. Trust me, this drink is simpler to make than you’d think, and it’s perfect for those times when you want to feel a little fancy without all the fuss.

Kir Royale Recipe

Indulge in a French-inspired cocktail with this Champagne Raspberry creation. Effervescent champagne blends with crème de cassis and raspberries for a vibrant and elegant drink, perfect for any celebration or special occasion.

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Course: Beverage

Cuisine: french inspired

Prep Time: 5

Total Time: 5

Calories: 196kcal

Author: Austin Carter

Servings:

Equipment

▢
Champagne flutes

Ingredients

▢ 1/2 ounce 1 tablespoon crème de cassis, crème de framboise or Chambord, or more to taste
▢ 1 750ml bottle dry champagne or sparkling wine, chilled
▢ 1/4 cup fresh raspberries optional

Instructions

Prepare Flutes: Pour 1/2 ounce of crème de cassis into each champagne flute.
Add Raspberries: Drop 3 to 4 fresh raspberries into each flute for a fruity twist.
Fill with Champagne: Carefully pour chilled champagne or sparkling wine into each flute, filling them to the top.
Serve Immediately: The cocktail is best served immediately to enjoy the crispness and flavors.

Nutrition

Calories: 196kcal | Carbohydrates: 11g | Sugar: 7g

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Tips that Are Worth Mentioning!

Use Dry Champagne: Ensure you are using dry champagne (classified as Brut) or sparkling wine. Crème de cassis is quite sweet, so avoid using sweet sparkling wine (demi-sec or doux) to prevent the drink from being overly sweet.
Pour in Order: Pour the crème de cassis first, then add the champagne. This creates a nice foam in the glass.
Serve Immediately: Stir swiftly and serve immediately for the best taste and presentation.
Flavor Variations: Try different flavors of Kir Royale by using raspberry liqueur, blackcurrant liqueur, or peach liqueur instead of the classic crème de cassis.

What to Serve with Kir Royale?

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