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Lobster Pizza Recipe

Lobster Pizza Recipe

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Hello, today with our delicious lobster pizza recipe, you may take a gourmet journey to a whole new world. Picture this: a crust that is both crunchy and soft, topped with juicy lobster meat and set against a backdrop of a kaleidoscope of aromas and textures. Indulge in a bite-sized excursion to seaside paradise, where the fragrant sea air mingles with the comforting heat of a wood-fired oven.

Each mouthwatering bite will transport you to the majestic coast of New England, where the lobster reigns as the king of seafood. Our lobster pizza makes for a tantalizing appetizer or entrée, delighting the taste buds and igniting the imagination.

Indulge in a memorable culinary journey with your loved ones while toasting with a glass of exquisite wine. Our delicious lobster pizza recipe is about to take your pizza-eating to the next level, so be ready to treat yourself to a piece of sheer decadence. Want to try more lobster recipes you can check out my Lobster Stew or Lobster Thermidor.

What Is Lobster Pizza?

The combination of maritime sophistication with pizza nirvana in our lobster pizza recipe is irresistible. Think of a crust that’s golden and crispy, then a layer of lobster, mozzarella cheese, and a mix of fresh herbs on top. The buttery cheese, aromatic herbs, and luscious lobster create a harmonious combination in every mouthful.

It doesn’t matter if you’re serving it as an appetizer or the main meal; this pizza will satisfy even the pickiest eaters. Enjoy a taste of the beach every time you order our delicious lobster pizza—the ideal dish to take your dining experience to the next level.

Let’s Try Some Other Seafood Recipes!

Lobster Pizza Recipe

Sumptuous Lobster Pizza Recipe

"Indulge in coastal decadence with our lobster pizza. A golden crust, creamy cheeses, succulent lobster, and zesty flavors create a gourmet delight that's perfect for any occasion. Enjoy seaside bliss!"
5 from 6 votes
Print Pin Rate
Course: Main Course
Cuisine: Italian
Prep Time: 1 hour
Cook Time: 25 minutes
Additional Time: 10 minutes
Total Time: 1 hour 35 minutes
Calories: 680kcal
Author: Anne Carter
Servings: 6

Equipment

  • Bowl for dough
  • Pizza stone (optional)
  • Pizza peel or pizza pan
  • Small Bowl
  • Spoon or brush
  • Medium bowl

Ingredients

  • 1 ball pizza dough
  • 3 tbsp Fresh parmesan cheese
  • 1 cup freshly grated fontina cheese
  • 1 cup shredded mozzarella cheese
  • 1 tbsp fresh thyme leaves
  • 2 tbsp olive oil
  • 2 cloves garlic, minced
  • 1/2 tsp red pepper flakes
  • Lemon, cut into wedges
  • 1,1/2 cup lobster tail

Instructions

  • Place dough in a bowl and let it rest until it doubles in size, approximately 1 hour.
  • Preheat oven to 450°F with a pizza stone if using.
  • Punch down the dough and hand-stretch it into a circle, then place it on a well-floured pizza peel or pizza pan.
  • In a small bowl, combine minced garlic and olive oil, then spread the mixture over the dough.
  • In a medium bowl, combine cheeses. Sprinkle half of the cheese mixture over the dough.
  • Arrange lobster evenly over the cheese, then sprinkle with thyme and red pepper. Finally, sprinkle with the remaining cheeses.
  • Bake in the preheated oven for 20-25 minutes, until the crust and top of the pizza are golden brown.
  • Remove from oven and serve with lemon wedges for a refreshing finish. Enjoy your delicious lobster pizza!

Notes

  • If you’d rather use store-bought dough, that’s totally OK.
  • If you don’t have wine, you can use seafood stock instead.
  • If you want, you can use parsley or basil slices instead of tarragon.
  • Adding shrimp or a variety of seafood to this pizza would make it even better.

Nutrition

Serving: 1g | Calories: 680kcal | Carbohydrates: 40g | Protein: 27g | Fat: 48g | Saturated Fat: 22g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 18g | Cholesterol: 100mg | Sodium: 1260mg | Potassium: 380mg | Fiber: 4g | Sugar: 5g | Vitamin A: 1500IU | Vitamin C: 20mg | Calcium: 600mg | Iron: 3mg
Keyword best lobster pizza recipe, lobster pizza recipe, red lobster pizza recipe

Let’s Make Some Variations!

Making variations with the recipe or customizing it on our own is something everyone loves to do. It is as simple because it is not really possible for everyone to have the same taste or there might be chances of some allergic reactions to certain food items. So, don’t worry as you can simply make variations in this recipe at your own convenience.

  • Seafood Variety: Rather than just lobster, incorporate a mix of seafood like shrimp, crab meat, or scallops to create a flavorful medley pizza topping.
  • Cheese Assortment: Try out different cheeses like mozzarella, fontina, or goat cheese to give unique flavors to your pizza.
  • Meatless Choice: Omit the lobster and top with roasted vegetables such as bell peppers, mushrooms, or spinach for a tasty vegetarian pizza.
  • Add Some Spice: For a spicy kick, sprinkle jalapeño peppers or red pepper flakes over your pizza.
  • Custom Creations: Get creative with your toppings! Add sliced tomatoes, caramelized onions, or arugula for a burst of color and taste.
  • Sweet and Savory Twist: Finish off your pizza with a drizzle of balsamic reduction for a delightful sweet and savory combo.

What to Serve with Lobster Pizza?

Lobster Pizza Recipe

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5 from 6 votes
Recipe Rating




Andrew Joseph

Wednesday 10th of July 2024

Delicious lobster pizza.

Joshua Ryan

Wednesday 10th of July 2024

A beloved coastal decadence!

Christopher Robert

Wednesday 10th of July 2024

A great seaside bliss!

John Michael

Wednesday 10th of July 2024

A gourmet delight!

Jessica Lynn

Wednesday 10th of July 2024

An ideal dish.