So, I finally bite the bullet and invested in a sous vide machine. Like for real, what took me so long? I received an email from Chef Steps offering a discount on their Joule and just went for it. I decided to go to my local butcher shop in Downtown McKinney and splurged on a …
After all who doesn’t like tortellini? Especially when the dish is infused with collard greens which help to create a balance in the dish as they are rich in vitamins A, C, and K, essential for vision, immune function, and blood clotting. Tortellini with Collard Green Brodo is a comforting Italian dish that warms both …
The Pepper and Egg Sandwich is a cherished favorite in Italian-American cuisine, celebrated for its simplicity, versatility, and budget-friendly appeal. This classic sandwich combines green or cubanelle peppers, onions, and scrambled eggs, all stacked on fresh deli or hero rolls. Perfect for breakfast, lunch, or dinner, it’s a satisfying option that never disappoints. Give this …
Are you wondering what special recipe we have in hand today? Okay, let’s burst the bubble with our: Roasted Pork Recipe. And you know what’s even more special about this recipe? You are gonna get the recipe with a special Red Wine Grape Sauce which will complement our today’s recipe even more beautifully. By the …
The bacon, egg, and cheese sandwich is a classic New York breakfast favorite. It’s a delicious mix of crispy bacon, fried eggs, and melted American cheese, all stacked on a soft roll. Though it’s a simple dish, it’s hard to find outside the New York area. This recipe takes just 25 minutes and is easy …
Pasta alla Norcina is a simple and creamy pasta dish from a town in Umbria known for its delicious pork products. This comforting meal features crumbled pork sausage and plenty of salty Pecorino Romano cheese. The best part? You can whip it up in less than 30 minutes! There are two versions of Pasta alla …
The gumbo roux is the foundation upon which the layers of flavor are built, making it a crucial element in the creation of a truly authentic and delicious gumbo. The special part is we can prepare this roux in a few simple steps and you are ready to use this roux in various other seafood …
Pasta e piselli, which just means pasta and peas, is one of those simple, comforting dishes that’s a breeze to make with just a handful of ingredients. The creamy pasta and sweet peas come together beautifully with some grated cheese, making it the ultimate comfort food. It’s a delicious, complete meal that you can have …
Short ribs with pappardelle is the ultimate comfort food, perfect for cooler nights when all you want to do is cozy up with a warm bowl of pasta. This dish takes hours to make, but the wait is worth it. Beef short ribs are braised in a tomato and red wine sauce, then tossed with …
There’s nothing more impressive than tender and juicy Beef Marsala. Made with Marsala wine, mushrooms, and filet mignon, this steak recipe will delight your dinner guests. In just 45 minutes, this Italian-American masterpiece transforms a simple steak dinner into a symphony of flavors. With its rich, creamy sauce and savory mushrooms, it’s a dish you’ll …