If you’re looking for a refreshing and fun drink, you have to try this Pink Coconut Mojito recipe! It’s a tropical twist on the classic mojito, featuring coconut milk, fresh lime juice, and a hint of mint.
I use simple ingredients like coconut milk, lime, mint leaves, and a splash of soda water to create a drink that’s both creamy and zesty.
The best part? It only took me 20 minutes to make! After whipping up this delicious mojito, I enjoyed it alongside a tasty Shrimp Francese which made for a perfect pairing.
Trust me, this Pink Coconut Mojito is a must-try. Give it a go and enjoy a burst of tropical flavors!
Why You Will Love This Recipe?
- Tropical Escape: Its vibrant flavors transport you to a beachside paradise.
- Creamy & Stunning: Coconut milk and muddled strawberries or grapefruit juice give it a creamy texture and beautiful pink hue.
- Perfect Balance: Fresh mint and lime add a zesty kick that perfectly balances the sweetness.
- Versatile Delight: Ideal for special occasions or a fun twist on your usual cocktails.
Variations You May Be Looking For!
- Enhanced Fruit Flavors: Swap out the strawberries for raspberries, watermelon, or even blackberries to give your mojito a different fruity twist. Each option adds its own unique flavor profile and can change the drink’s character.
- Rich and Creamy: For a more decadent texture, replace the coconut milk with coconut cream. This will make your mojito creamier and add a richer coconut flavor.
- Herbal Twists: Experiment with different herbs by substituting basil or cilantro for mint. Basil adds a sweet, slightly spicy note, while cilantro introduces a fresh, zesty kick.
- Sparkling Variations: Instead of plain soda water, use flavored sparkling waters, like lime or berry, to add an extra layer of complexity to your mojito.
- Spicy Kick: For a hint of heat, muddle a few slices of jalapeño or add a dash of hot sauce. This adds an unexpected but delightful kick to the drink.
Grilled Foods to Enjoy with Your Mojito
- Keto Burgers
- Pizza Grilled Cheese
- Grilled Crab Legs
- Grilled Skirt Steak
- Bacon, Egg, And Cheese Sandwich
Pink Coconut Mojito Recipe
A vibrant and refreshing cocktail with tropical flavors of coconut, lime, and either muddled strawberries or grapefruit juice. Perfect for summer gatherings, this stunning drink is easy to make and sure to impress.
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Calories: 354kcal
Servings: 2
Equipment
- Cocktail shaker
- Jigger
- Muddler
- Strainer
- glass
Ingredients
- 8 fresh strawberries hulled and halved, or 1/2 cup fresh grapefruit juice
- 1/4 cup coconut milk
- 1/4 cup white rum
- 1/4 cup simple syrup adjust to taste
- Juice of 2 limes
- 10 fresh mint leaves
- Soda water
- Ice
- Fresh mint leaves and strawberry slices or grapefruit wedges for garnish
Instructions
- Muddle strawberries in a cocktail shaker, or pour in grapefruit juice.
- Add mint leaves and lime juice to the shaker, and muddle gently.
- Add coconut milk, rum, and simple syrup to the shaker.
- Fill the shaker with ice and shake well until chilled.
- Strain the mixture into glasses filled with ice.
- Top off each glass with soda water and stir gently.
- Garnish with fresh mint leaves and a slice of strawberry or grapefruit.
Nutrition
Calories: 354kcal | Carbohydrates: 64g | Protein: 6g | Fat: 7g | Saturated Fat: 7g | Trans Fat: 7g | Sodium: 98mg | Fiber: 6g | Sugar: 44g
Make Ahead and Storage Instructions!
- Serve Fresh: This cocktail is best enjoyed fresh and chilled, so there’s no need to reheat or reblend the mixture. Just mix up fresh servings when you’re ready to enjoy!
- Prepare Ahead: You can mix the strawberry or grapefruit juice with the mint and lime a few hours before serving. Just store these mixtures separately in the refrigerator until you’re ready to make the cocktails.
- Storing Leftovers: If you have leftover cocktail mixture, store it in an airtight container in the fridge. It should stay fresh for up to 24 hours. Remember to give it a good shake before serving to recombine the ingredients.
