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Spiced Apple Fizz Recipe

By: Author Anne Carter

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Spiced Apple Fizz Recipe
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There’s something magical about a drink that captures the warmth of fall spices with a fizzy, refreshing twist.

My Spiced Apple Fizz does just that—combining cozy autumn flavors with a light, bubbly finish. If you’re looking for a change from heavier seasonal drinks, this recipe hits the spot.

Crisp apples and warm cinnamon are already a dream team, but add a splash of ginger ale and a hint of lemon, and you’ve got a drink that’s both vibrant and satisfying.

I first made this on a chilly afternoon when I wanted something festive without the heat of a typical fall drink. Now, it’s a staple at my gatherings, from family dinners to holiday brunches.

What’s even better? It’s naturally low in sugar, making it a light and guilt-free treat. Recently, this recipe’s popularity has soared as a fizzy, fun mocktail that still brings all the comforting flavors we crave.

Why I Love This Recipe

  • Perfect Fall Vibes: Every sip is like taking a bite of a spiced apple pie, without the heaviness. It’s the ultimate cozy drink that fits into any fall celebration.
  • Low Sugar, Big Flavor: I love that this drink is light yet still packs a punch with flavor. You can enjoy it without feeling weighed down, which is a win when indulging in rich fall foods.
  • Easily Customizable: You can spike it with bourbon for a boozy version, or keep it family-friendly. Either way, it’s a crowd-pleaser.
  • Quick and Easy to Make: It’s one of those drinks that you can mix up in minutes, which is perfect when you’re busy hosting or just want something quick for yourself.
Spiced Apple Fizz Recipe is ready to serve

Non Alcoholic Spiced Apple Fizz Recipe

This simple spiced apple fizz recipe is the perfect fall mocktail! Made with apple juice, spices, and sparkling water, it's a refreshing drink for any occasion. Serve it at Halloween parties or fall gatherings for a fun, non-alcoholic option.
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Course: cocktail
Cuisine: American
Prep Time: 10 minutes
Total Time: 10 minutes
Author: Anne Carter
Servings: 2

Equipment

  • Saucepan
  • Fine-mesh strainer
  • Measuring Cups
  • glass
  • Stirring Spoon
  • Ice tray

Ingredients

  • 2 cups Apple Juice
  • 1 Cinnamon Stick
  • 1 teaspoon Whole Cloves
  • 1 tablespoon Maple Syrup
  • Zest of 1 Orange
  • 1 cup Sparkling Water
  • 1 Star Anise
  • 2 tablespoon Lemon Juice

Instructions

  • Heat apple juice, maple syrup, cinnamon stick, star anise, whole cloves, and orange zest in a saucepan over medium heat until it boils.
    Non-Alcoholic Spiced Apple Fizz Recipe Heating Apple Juice with Cinnamon and Cloves in a Saucepan
  • Let it simmer for 5 minutes.
    Spiced apple juice mixture with orange zest, cinnamon stick, and cloves simmering gently in a saucepan for 5 minutes, releasing aromatic flavors.
  • Strain the mixture through a fine mesh strainer and let it cool.
    Warm apple juice mixture being strained through a fine-mesh strainer into a bowl, removing spices like cinnamon, cloves, and star anise to create a smooth liquid for the Non-Alcoholic Spiced Apple Fizz.
  • Fill a glass with ice and add 1 cup of the spiced apple juice mixture.
    A glass filled with ice, ready to be topped with the spiced apple juice mixture for a refreshing Non-Alcoholic Spiced Apple Fizz
  • Add 1 cup of sparkling water and 1 tablespoon of lemon juice. Serve immediately.
    Spiced apple juice, sparkling water, and a splash of lemon juice combined in a glass filled with ice, ready to serve

Nutrition

Carbohydrates: 38.8g | Protein: 0.6g | Sodium: 30.2mg | Potassium: 327.6mg | Fiber: 2.1g | Sugar: 30.3g | Vitamin C: 12.5mg | Calcium: 101mg | Iron: 1mg

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