by Anne Carter
New Recipe
Course: Drinks Cuisine: American Prep Time: 5 minutes Total Time: 5 minutes Calories: 298kcal
– Blender – Measuring Cups – Knife – Cutting Board – glass – Straw
– 1 ounce Patron XO Cafe Liqueur – 2 cups ice – 1/2 ounce Gosling’s dark rum – 1 ounce Kahlua – 1/4 cup heavy cream – 1/2 large banana – 2-3 tablespoons chocolate syrup
1. Combine ice, dark rum, Kahlua, cafe liqueur, heavy cream, chocolate syrup, and banana in a blender. 2. Blend until the mixture is thick and creamy.
3. Pour the blend into 2 small glasses or 1 large glass. 4. Top with whipped cream.
5. Sprinkle lightly with cocoa powder, if desired. 6. Serve immediately and enjoy!