by Anne Carter
New Recipe
Course: Dessert Cuisine: American Prep Time:2 minutes Cook Time: 3 minutes Total Time: 5 minutes Calories: 458kcal Author: Anne Carter
– ceramic mug
– ¼ cup +1 ½ teaspoons all-purpose flour – 2 tablespoons sugar – 1/4 teaspoon baking powder – dash salt – 2 tablespoon butter melted – 3 tablespoon milk – 1/2 teaspoon vanilla extract – 1 teaspoon sprinkles
1. Combine flour, sugar, baking powder, and salt in a mug, and mix. 2. Add milk, melted butter, and vanilla extract, and stir until smooth. Don’t forget to scrape the bottom!
3. Sprinkle in some sprinkles for extra fun. 4. Microwave for 70-90 seconds until the cake is just set and slightly shiny on top. Let it sit in the microwave for 1 minute before enjoying.