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White Christmas Mojito Recipe

White Christmas Mojito Recipe

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The first time I made a White Christmas Mojito, I was aiming for something festive but unexpected, a drink that could bring a little sunshine to the frosty season.

What I didn’t expect was how quickly it would become a crowd favorite. With its creamy coconut base, vibrant mint, and a sparkle of pomegranate seeds, this mojito feels like the perfect marriage of a tropical getaway and a cozy holiday celebration.

If you’re a mojito lover like me, you might also enjoy trying a Raspberry Mojito for a fruity twist or a Pink Coconut Mojito for something equally dreamy and fun.

It’s no wonder this recipe is trending—people are always looking for holiday cocktails that are just a little different. And with coconut milk offering a luscious texture and light sweetness, this drink stands out for its smoothness and balance.

What Makes This Recipe Special?

  • Coconut Milk Magic: Adds creamy richness and a snow-like appearance that screams “White Christmas.”
  • Pomegranate Sparkle: The ruby-red seeds add bursts of tartness and a jewel-like garnish.
  • Fresh Mint Infusion: Offers a refreshing note that keeps the drink light and vibrant.
  • Seasonal Versatility: It’s festive enough for a Christmas Eve toast but breezy enough to enjoy on a New Year’s Day brunch.
White Christmas Mojito Recipe

White Christmas Mojito Recipe

The White Christmas Mojito is a creamy, festive twist on the classic mojito, blending coconut milk, lime, fresh mint, and sparkling water with a touch of pomegranate for holiday flair. It’s the perfect cocktail to bring tropical vibes to your winter celebrations!
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Course: Drinks
Cuisine: American
Prep Time: 5 minutes
Total Time: 5 minutes
Calories: 185kcal
Author: Anne Carter
Servings: 0

Equipment

  • Low ball glasses
  • Cocktail shaker

Ingredients

Rim

  • 1 tablespoon granulated sugar
  • 1 tablespoon lime juice

Drink

  • ½ cup fresh mint leaves
  • ¼ cup 56.5 g canned unsweetened coconut milk
  • 1 tablespoon lime juice
  • 1 ounce light rum
  • 1 ounce coconut rum
  • 1 ½ ounces simple syrup
  • crushed ice
  • club soda
  • sugared cranberries for garnish

Instructions

  • Rim two glasses with lime juice, then dip in sugar to coat. Set aside.
    coconut mint rum cocktail glass preparation with sugared rim
  • In a shaker, muddle mint leaves with simple syrup to release the mint’s aroma.
    muddling fresh mint with simple syrup for coconut mint rum cocktail
  • Add lime juice, light rum, coconut rum, coconut milk, and crushed ice to the shaker. Shake well.
    pouing club soda
  • Fill the prepared glasses with crushed ice.
    adding coconut milk and rum to mint mixture for coconut mint rum cocktail
  • Strain the cocktail mixture into the glasses, topping with club soda.
    filling rimmed glasses with crushed ice for coconut mint rum cocktail
  • Garnish with sugared cranberries or mint leaves and serve. Cheers!

Nutrition

Calories: 185kcal | Carbohydrates: 18g | Protein: 1g | Fat: 5g | Saturated Fat: 4.5g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.2g | Sodium: 15mg | Potassium: 125mg | Fiber: 1g | Sugar: 15g | Vitamin A: 50IU | Vitamin C: 5mg | Calcium: 20mg | Iron: 0.7mg

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