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Cafe de Olla Recipe Traditional Mexican Spiced Coffee!

Cafe De Olla Recipe

Whether you're looking for a traditional Mexican coffee beverage or simply want to try a unique and wonderfully delicious spiced coffee drink, you have to try café de olla!
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Course: Drinks
Cuisine: Mexican
Prep Time: 5 minutes
Cook Time: 20 minutes
sleep time: 7 minutes
Total Time: 32 minutes
Calories: 77kcal
Author: Anne Carter
Servings: 4 cups

Equipment

  • Large cooking pot
  • Coffee mug

Ingredients

  • 4 cups water
  • 3 inch section fresh orange peel
  • Mexican piloncillo cane sugar cone to taste
  • 3 inch cinnamon stick
  • 1/4 cup ground coffee not instant
  • 1 whole clove optional
  • 1/2 star anise optional

Instructions

  • Combine water, piloncillo, cinnamon, clove, anise, and orange peel in a clay pot (if available).
  • Heat over medium until it simmers lightly.
  • Stir to dissolve piloncillo completely.
  • Simmer for a few minutes to infuse flavors.
  • Add ground coffee to the pot and stir.
  • Steep for 7 minutes, then strain and serve hot.

Nutrition

Calories: 77kcal | Carbohydrates: 18g | Sodium: 12mg | Sugar: 18g | Calcium: 18mg | Iron: 0.2mg
Keyword Best Cafe De Olla Recipe, Cafe De Olla Recipe, Easy Cafe De Olla Recipe