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Chicken Meatballs is ready

Chicken Meatballs Recipe

These Chicken Meatballs are juicy, flavorful, and easy to make. They're perfect for a quick dinner or as an appetizer with your favorite dipping sauce.
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Course: Dinner
Cuisine: American
Prep Time: 20 minutes
Cook Time: 20 minutes
Total Time: 40 minutes
Author: Austin Carter
Servings: 6

Equipment

  • Mixing Bowl
  • Baking sheet or skillet
  • Parchment Paper
  • Measuring Cups
  • Spoon

Ingredients

  • 1 pound ground chicken or turkey
  • 1 egg
  • 1/2 cup panko breadcrumbs
  • 1/2 cup grated Parmesan
  • 2 tablespoons olive oil
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon salt
  • black pepper to taste
  • additional seasonings optional!

Instructions

  • Preheat the oven to 400°F. Line a baking sheet with foil and spray with cooking spray.
  • In a mixing bowl, combine all the ingredients until well mixed.
  • Roll the mixture into about 30 small balls.
  • Place the meatballs on the prepared baking sheet.
  • Bake for 25–30 minutes until golden and cooked through.
  • Enjoy warm with your favorite sauce!

Nutrition

Carbohydrates: 8g | Protein: 19.5g | Cholesterol: 90.3mg | Sodium: 466mg | Potassium: 228.4mg | Fiber: 3g | Sugar: 3g | Vitamin A: 50.3IU