Christmas S'mores Pie Recipe
This S'mores Pie is a delicious, indulgent dessert with a buttery graham cracker crust, layers of marshmallow crème, melted chocolate, and gooey marshmallows. It's baked to golden perfection and topped with extra chocolate for the ultimate s'mores experience. Perfect for satisfying your sweet tooth!
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Calories: 300kcal
Servings: 8
Equipment
- 9″ Pie Pan
- Large mixing bowl
- Measuring Cups
- Electric mixer
- Spatula
- Rolling Pin
Ingredients
- 1/2 cup unsalted butter softened
- 1 large egg
- 1 cup graham cracker crumbs
- 1 teaspoon baking powder
- 1 teaspoon vanilla extract
- 1/2 cup white sugar
- 1 cup marshmallow creme
- 1 cup mini marshmallows
- 1 cup all-purpose flour
- 4 whole 1.55 Oz Bars Hershey's Chocolate Bars, Unwrapped
Instructions
- Preheat oven to 350°F and spray a 9″ pie pan with baking spray.
- Beat butter and sugar in a large bowl, then add the egg and vanilla and mix.
- Stir in flour, graham cracker crumbs, and baking powder.
- Press 2/3 of the dough onto the bottom and sides of the pie pan.
- Spread marshmallow creme over the crust, then top with chocolate squares.
- Sprinkle 1 cup of marshmallows on top.
- Flatten the remaining dough into disks and cover the marshmallows, leaving some exposed.
- Sprinkle a few more marshmallows on top.
- Bake for 15-20 minutes or until golden brown, then cool before adding the remaining chocolate squares and serving.
Nutrition
Calories: 300kcal | Carbohydrates: 40g | Protein: 3g | Fat: 15g | Saturated Fat: 8g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Cholesterol: 40mg | Sodium: 120mg | Potassium: 90mg | Fiber: 1g | Sugar: 30g | Vitamin A: 200IU | Vitamin C: 1mg | Calcium: 30mg | Iron: 1mg