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–+ servings
Mexican Candy Shot Recipe

Mexican Candy Shot Recipe

A zesty and refreshing shot that combines tequila, watermelon pucker, and a kick of hot sauce, perfect for lively gatherings.
5 from 6 votes
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Course: Beverage
Cuisine: Mexican
Prep Time: 5 minutes
Total Time: 5 minutes
Calories: 66kcal
Author: Austin Carter
Servings: 1

Equipment

  • 1 Cocktail shaker
  • Shot glasses
  • Small plate (for lime juice and Tajín)

Ingredients

  • 1 ounce tequila
  • ½ ounce watermelon pucker
  • 2 dashes hot sauce
  • lime juice for rim
  • tajin for rim

Instructions

  • Rim the outside of each shot glass with lime juice.
  • Dip the rimmed glasses into Tajín on a small plate to coat.
  • In a cocktail shaker, add ice, tequila, watermelon pucker, and hot sauce.
  • Shake the mixture for 15 seconds to combine.
  • Pour the mixture into the prepared shot glasses.
  • Serve immediately and enjoy!

Nutrition

Calories: 66kcal | Sodium: 6mg | Potassium: 1mg | Vitamin A: 0.3IU | Vitamin C: 0.1mg | Calcium: 0.02mg | Iron: 0.01mg
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