Preheat Oven: Fire up your oven to a cozy 300 degrees F.
Cubed Bliss: Toss those bread cubes with a drizzle of olive oil and a pinch of salt.
Single Layer Magic: Spread the seasoned bread cubes evenly on a spacious baking sheet.
Golden Ambition: Toast in the oven, giving them a toss occasionally until they dance to a golden tune – usually around 15 minutes.
Whisk Wonders: In a medium bowl, summon the magic by whisking together vinegar, pickled peppers, minced garlic, salt, and black pepper.
Olive Symphony: Introduce the olive oil, kalamata olives, and pimento olives to the enchanting mix. Whisk until they harmonize into dressing brilliance.
Leafy Waltz: Embark on the salad journey by tossing romaine with the delightful company of mozzarella or bocconcini.
Cured Ensemble: Bring in the party of mortadella, ham, salami, and provolone to the romaine rendezvous.
Crouton Carnival: Don't forget the star of the show – the golden croutons. Let them join the dance.
Dress to Impress: Pour that luscious dressing over the salad and give it a toss until every leaf and crouton is coated in flavorful elegance.