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Vanilla Sugar Recipe: Take_a_picture_of_the_Vanilla_Sugar_Recipe

Vanilla Sugar Recipe

This vanilla sugar recipe infuses granulated sugar with the aromatic essence of vanilla beans, adding a delightful flavor to your baked goods, beverages, and desserts.
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Course: Condiment
Cuisine: Global
Prep Time: 5 minutes
Resting Time: 7 days
Total Time: 7 days 5 minutes
Calories: 50kcal
Author: Anne Carter
Servings: 32 Servings

Equipment

  • 1 Airtight Container
  • Coffee Grinder
  • Food Processor
  • Measuring Cups
  • Measuring Spoons

Ingredients

  • 2 Cups Granulated sugar
  • 2 Vanilla beans split lengthwise

Instructions

  • In a clean, airtight container, layer the sugar and vanilla beans.
  • Seal the container and shake well to combine.
  • Store in a cool, dark place for at least one week before using, shaking the container occasionally to redistribute the vanilla flavor.

Notes

  1. Make sure to use high-quality vanilla beans for the best flavor.
  2. Adjust the intensity of the vanilla flavor by adding more or fewer vanilla beans.

Nutrition

Serving: 1Tbsp | Calories: 50kcal | Carbohydrates: 12g | Sugar: 12g