Dulce De Leche Cake Recipe

by Austin Carter

New Recipe

Course: Drinks Cuisine: American Prep Time: 5 minutes Resting time: 2 hours Calories: 200kcal Servings: 5 people

Jello Shot Recipe: Sip, Savor, Repeat

1. Medium Saucepan 2. Baking sheet 3. 2-ounce Plastic Cups with Lids

Equipment

1. 3 ounces flavored gelatin mix 2. 1 cup water boiling 3. ½ cup water cold 4. ½ cup vodka

Ingredients

1. Bring 1 cup of water to a boil. You can do this on the stovetop or in the microwave. 2. In a mixing bowl, empty the contents of the flavored gelatin package. Pour the boiling water over the gelatin mix and stir until the gelatin is completely dissolved.

Instruction

3. Once the gelatin is dissolved, pour in 1 cup of cold alcohol. Stir well to combine. 4. Arrange your plastic shot cups or molds on a tray. Carefully pour the gelatin mixture into each cup or mold, filling them nearly to the top.

Instruction

3. Once the gelatin is dissolved, pour in 1 cup of cold alcohol. Stir well to combine. 4. Arrange your plastic shot cups or molds on a tray. Carefully pour the gelatin mixture into each cup or mold, filling them nearly to the top.

Instruction

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